LUIS FELIPE EDWARDS MERLOT 2021Y
- Winery: Luis Felipe Edwards
- Grapes: Merlot
- Region: Chile/ Central Valley / Rapel Valley / Colchagua Valley
- Wine style: Chilean Merlot
- Alcohol content: 13%
- Allergens: Contains sulfites
Merlot is a staple of the wine producing regions of South America. Alongside Cabernet Sauvignon and Carménère, the bold, spicy grape contributes to Chile’s reputation for creating great, affordable wine.
Chilean Merlot tends to be full-bodied yet gentle, relatively low in alcohol yet with a bracing acidity, and it often has a divisive “green” characteristic to it.
Viña | Carmen |
---|---|
Cepa | Merlot |
Cosecha | 2018 |
Procedencia | Colchagua |
Línea | Reserva |
Formato | 750 Cc |
Tipo | Tinto |
Alcohol: 13%Vol
Acidez Total: 5.25 g/l (expresado en ácido Tartárico)
pH: 3.51
Azúcar Residual: 3.09 g/l
Los Vascos Carmenere Grande Reserve CHILE LAFITE RED 75cl 2016
Name | Los Vascos Cabernet Sauvignon 2020 |
Type | Red still |
Classification | N/A |
Year | 2020 |
Size | 0,75 l Standard |
Alcohol content | 14.00% by volume |
Grape varieties | 100% Cabernet Sauvignon |
Producer | Los Vascos |
Country | Chile |
Region | Maipo Valley |
Varietal | Cabernet Sauvignon |
Vintage | 2018 |
Sku | 32980 |
Size | 750ml |
Apellation:Curicó Valley
Varieties: Cabernet Sauvignon
Alcohol: 14% by Vol.
Total acidity: 5.4 g/L (expressed as Tartaric Acid)
Residual sugar: < 4 g/L
Viña | Carmen |
---|---|
Cepa | Merlot |
Cosecha | 2018 |
Procedencia | Colchagua |
Línea | Reserva |
Formato | 750 Cc |
Tipo | Tinto |
Alcohol: 13%Vol
Acidez Total: 5.25 g/l (expresado en ácido Tartárico)
pH: 3.51
Azúcar Residual: 3.09 g/l
Los Vascos Carmenere Grande Reserve CHILE LAFITE RED 75cl 2016
Name | Los Vascos Cabernet Sauvignon 2020 |
Type | Red still |
Classification | N/A |
Year | 2020 |
Size | 0,75 l Standard |
Alcohol content | 14.00% by volume |
Grape varieties | 100% Cabernet Sauvignon |
Producer | Los Vascos |
Country | Chile |
Region | Maipo Valley |
Varietal | Cabernet Sauvignon |
Vintage | 2018 |
Sku | 32980 |
Size | 750ml |
Apellation:Curicó Valley
Varieties: Cabernet Sauvignon
Alcohol: 14% by Vol.
Total acidity: 5.4 g/L (expressed as Tartaric Acid)
Residual sugar: < 4 g/L