LUIS FELIPE EDWARDS DONA BERNARDA 2013Y

Description

Chilean Red Wine

This is the pearl of Luis Félipe Edwards, the harvest from the best vineyards with Cabernet Sauvignon. He matures for 18 months in French oak barrels. Luis Felipe created this wine in honor of his wife who died young.

It is a recognition of all women and mothers, the symbol of family life, stability, beauty and respect.

Louis Philippe Edwards

LFE remains a family winery, with two generations actively involved in maintaining the brand as synonymous with quality and traditional family values.

The family tradition of a great winery shines not only for its achievements, but also for reinventing itself over time. With more than 40 years of hard work, we focus every day on quality production with the best technology, in accordance with the highest international standards, and with the aim of providing an unforgettable experience with each bottle of LFE wine.

We firmly believe that a good wine begins in the vineyard; our viticulture team is essential for the quality of LFE wines. Under the direction of Eugenio Cox, Agricultural Director, they are committed to careful management of the vineyard and vine throughout the year, ensuring that they deliver the best quality grapes to the winery.

Nicolas Bizzarri is LFE‘s Chief Winemaker , responsible for making each wine together with his team of winemakers. He believes that wines should show their origins and that the art of winemaking is the freedom to use your intuition and taste to create each LFE wine.

LFE also works with renowned wine consultants Matt Tompson and Philippe Melka.

LFE’s winemaking and production facilities are located in the heart of the Colchagua Valley, on our Finca Puquillay. We combine time-tested traditional processes with state-of-the-art technology, allowing for maximum control and quality assurance, to create our award-winning wines.

On site are four wineries each with two winemakers, a temperature-controlled barrel room, and our bottling, storage and shipping warehouses.

Our bottling and shipping facilities operate to some of the strictest global standards and certifications, with the goal of ensuring the quality and stability of each wine delivered.

With the most modern bottling lines in Chile, we can produce up to 35,000 bottles per hour in various formats and sizes.

LFEwines have been awarded by some of the most prestigious wine competitions and critics in the world. Furthermore, since 2012, LFE has been awarded as one of the leading wine producers of the New World and Chile almost consecutively since 2012.

Every LFE wine produced reflects our family values ​​and commitment to high quality and innovation. We continually evaluate and invest in each step of the process to ensure and control our quality, achieving the highest certification standards.

We are certified according to ISO 14001 and 9001, HACCP, BRC with an AA+ unannounced audit (the only winery in Latin America with this level) and IFS. LFE is also a sustainable winery certified under the Wines of Chile Sustainable Winery Code.